One of the nice things about going to different countries is trying different food. We had some lovely meals out when we were there. The Croatians eat lots of fresh fish alongside pasta and pizzas. Pejro, above, is eating something I’ve never seen in this country, but have had when I was there. It’s black risotto, made from the ink of a squid, I believe. It is delicious, but I didn’t have any on this visit, because on the 2 opportunities I had to order it, I couldn’t clean my teeth afterwards and I didn’t think I wanted to talk to people with black teeth!
Monthly Archives: August 2007
Croatia – food and going out
Croatia 3
This is everyone getting ready for the concert. The rehearsal went well but the concert was very difficult to stage manage because the wind blew up and it kept threatening to rain. It was a great pity because, up to the concert, we had had superb weather.
Croatia 2
A bit more about our course – we met each day in this beautiful room from 9.00 – 12.00. It started off quite comfortable in the room, but by 11.15 it was very hot. We had quite a few flute players, some who had started the fife last year or 2 years ago and some beginners on fife.
Croatia 1
This is the beautiful castle where we had our course. It’s called Kastel Vitturi in Kastel Luksic which is quite near Split.
We are back from Croatia
We are back from a wonderful 12 days in Croatia. The weather was very hot, the people friendly and kind and we all had a great time. There wasn’t a cross word amongst us, which is quite impressive for people being together for such a long period of time. I think I can speak for all of us and say we all enjoyed every minute of it.